Tips for traveling while at home - tip 1 - learn to cook a meal from a destination you have always wanted to go to.

Tips for Traveling While at Home – Tip 1

Dream your next trip when life goes on.

The Impulse to Travel is one of the hopeful symptoms of life ~ quote by Agnes Repplier

Being confined in our homes for days can make us dream of getting away, to anywhere but here.  Take this time to explore the world from your couch.  Dream, plan and look forward to new adventures when this is all over.

Just because you are doing the responsible thing and staying in your home doesn’t mean you can’t dream of your next journey.  While practicing social distancing, you can dream and plan your next escape.  Become inspired by learning about new destinations and experiences from the comfort of your couch.

Initially, spend some time developing your “Dream Trip” list.  Start by looking at your hobbies and passions to help you decide on your priorities.

Start by thinking about a type of food you enjoy and learn about the region where it originates.   Look at the culture of the area and see where you might want to visit.  Taste food that you love made where it was originally crafted.  What else may interest you while you are dreaming?

French Crepes
Makes about 24 crepes
1 cup cold water
1 cup cold milk
4 large egss
½ tsp salt
2 cups flour
4 Tsp melted butter.
Place all ingredients in a blender. Mix until completely mixed and smooth.
Refrigerate overnight is best to be ready for the next morning or at least 2 hours.
Heat a nonstick pan over medium heat. Melt a small bit of butter to coat the bottom. Pour about ¼ cup of batter in pan while tilting to thinly cover bottom of the pan. Cook for about 1-2 minutes, flip and cook until slightly browned. Traditionally the 1st one goes to the dog as it’s never perfect. Toppings could be cinnamon sugar, fresh squeeze lemon and sugar, Nutella and banana or just your favorite jelly.
You could also use the crepes for dinner by adding chicken in a cream sauce or spinach and cheese.

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